I remember the first time I ate gribenes. My mother tried to keep us healthy, but on an unusual one-time visit to my Dad's stepmother, this lovely old lady, characterized by my mother as "poor", gave me the treat. My mother frowned and I've never forgotten how delicious I found it.
This brings back precious memories! Thanks!
and how about helzel (stuffed chicken or other poulty) gizzard. Yum, gribenes. Yum kasha varnishes. um kreplach.
My mom made them. A delightful memory but one of many that make me think that East Europeans ( Jews included) shortened their lives with this stuff.
I remember the first time I ate gribenes. My mother tried to keep us healthy, but on an unusual one-time visit to my Dad's stepmother, this lovely old lady, characterized by my mother as "poor", gave me the treat. My mother frowned and I've never forgotten how delicious I found it.
Yum, YuM, YUM!
A fine recant of fine memories
You know i went to camps in the 50s in wwingdale calumet and webatuck
Thanks i am going to make kasha varnishes now that you mention it😂
Warren brother in law of close friend. I will forward this . And I love gribenes- made a few times. Fun article
Beryl GOLDBERG!!!! I miss you. xxx
Thanks. Warren’s food was so good, we had to put it in the trunk. If we had it in the car the aromas would just make us stop and eat it.
I hear that Sammy’s has reopened. They served gribenes on the table automatically, if I remember right.